BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20250308T010000Z DTEND:20250308T040000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:French Wine Dinner DESCRIPTION:Join our Wine Director\, William Jones for a tour of France as we work our way from Champagne through Burgundy\, Bordeaux\, and back to Champagne for a sweet treat to finish. Executive Sous Chef\, Ryan Tomlinson\, will prepare a four-course dinner to pair with each wine. Menu: Course 1 Gaston Chiquet "Tradition" Champagne\, France Brioche Tart brie | peach & onion jam | choucroute garnie Course 2 Domaine Bouchard Chardonnay Rully\, France Poached Leeks dijon vinaigrette | toasted almonds | comte Course 3 2018 Chateau-Le-Puy "Emilien" Bordeaux\, France Short Rib Bourguignon lentil ragout | heirloom tomato | red wine cherry sauce Course 4 Dumangin & Fils "Ratafia" Champagne\, France Burnt Orange Potes de Cr me chocolate chantill | biscuit rose de rims X-ALT-DESC;FMTTYPE=text/html:Join our Wine Director\, William Jones for a tour of France as we work our way from Champagne through Burgundy\, Bordeaux\, and back to Champagne for a sweet treat to finish. Executive Sous Chef\, Ryan Tomlinson\, will prepare a four-course dinner to pair with each wine. Menu: Course 1 Gaston Chiquet &ldquo\;Tradition&rdquo\; Champagne\, France Brioche Tart brie | peach &\; onion jam | choucroute garnie Course 2 Domaine Bouchard Chardonnay Rully\, France Poached Leeks dijon vinaigrette | toasted almonds | comte Course 3 2018 Chateau-Le-Puy &ldquo\;Emilien&rdquo\; Bordeaux\, France Short Rib Bourguignon lentil ragout | heirloom tomato | red wine cherry sauce Course 4 Dumangin &\; Fils &ldquo\;Ratafia&rdquo\; Champagne\, France Burnt Orange Potes de Crè\;me chocolate chantill | biscuit rose de rims LOCATION:The Barn at The Hope Farm UID:e.1304.37227 SEQUENCE:3 DTSTAMP:20260408T105407Z URL:https://business.eschamber.org/events/details/french-wine-dinner-03-07-2025-37227 END:VEVENT END:VCALENDAR